Braided Lemon Bread

by - April 17, 2014

223

With Easter Sunday this coming weekend, I want to share one of my favorite things to serve with brunch - braided lemon bread. I came across this recipe years ago and it quickly became a favorite as the lemon curd and cream cheese filling create the perfect balance of sweet and tart. Best of all, it can be made in advance for a more hassle-free brunch.

Capture

042

051

086

144

194

219

You May Also Like

0 comments